The suspension of food and food products such as meat, fruits, vegetables, seafood, milk and dairy products from the Fukushima District in Japan has been lifted, though importers are required to comply with a number of terms.
“Following a press release from the Ministry of Health (MoH) and Ministry of Primary Resources and Tourism (MPRT) on the suspension of food imports from several areas in Japan on February 2015, both ministries would like to inform the public about the recent amendments with regard to the importation suspension as mentioned,” reads a press statement from the two ministries on Tuesday.
More details in Wednesday’s Borneo Bulletin.
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